Smokehouse Pub

The restaurant features a char-broiler and smoker with barbecue – pulled pork, chicken, ribs, and brisket.  The Slow Smoked Meats is just the beginning with a large selection of sides and spirits including 14 tap handles.  If you don’t find exactly what you want in the Restaurant you can select from the over 1200 Beer/Wine selections in the store. Capage fees are just $1.50 and Corkage only $5.00, making for affordable way to customize your dining experience! Must be 21 years of age or older.