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Aged Imperial Porter
ABV: 11.6%
Apricot Sour
ABV: 5.6%
Schwarzbier
ABV: 5.0%
Hazy IPA
ABV: 6.8%
Sour Cherry & Lime Hard Cider
ABV: 6.5%
IPA
ABV: 7.1%
Triple IPA
ABV: 11.7%
Porter
ABV: 6.8%
Nut Brown
ABV: 6.5%
Pineapple Wheat
ABV: 5.8%
IPA
ABV: 7.2%
Pilsner
ABV: 4.8%
Amber
ABV: 5.5%
Hazy Pale
ABV:6.4%